Text: washed process, natural process, same coffee. taste the impact. a coffee processing exploration; two 12oz Best of Ibis bags of Gukaraba and Inkomoko.
Rwanda Kinnini Processing Set - Inkomoko & Gukaraba
Rwanda Kinnini Processing Set - Inkomoko & Gukaraba
Rwanda Kinnini Processing Set - Inkomoko & Gukaraba

Rwanda Kinnini Processing Set - Inkomoko & Gukaraba

Regular price $43.30 Sale price$38.98
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Grind guide
 Grind Size Standard Brewing Method
Coarse Extra coarse Cold Brew, Cowboy/Camp Coffee
French Press Coarse French Press, Cowboy/Camp Coffee, Percolator
Percolator Medium-coarse Percolator, French Press
Drip - All Purpose Medium Chemex, Clever Dripper, Flat-bottom Pour-over Brewers (Kalita, Stagg X) & Drip Coffee Makers (Mr. Coffee), Coffee Cupping
Automatic Drip Medium-fine Cone-shaped Pour-over Brewers (V60, Cafe Solo, Mellita),
Flat-bottom Pour-over & Drip Coffee Makers, Siphon Coffee, Aeropress (with 3+ minute brew time)
Fine Fine Cone-shaped Pour-over Brewers, Aeropress (with 2-3 minute brew time), Siphon, Cold Brew Concentrate
Espresso Extra fine

*We don't recommend pre-grinding for regular espresso preparation.* Moka Pot (Stovetop Espresso Maker), Aeropress (with 1 minute brew time)

Turkish Extra extra fine *We don't recommend pre-grinding this fine.* Turkish Coffee / Ibrik Brewer, Baking
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A new Best of Ibis from Rwanda - a coffee processing exploration! Two 12oz bags for 10% off!

This processing set includes one 12oz bag of this coffee (Inkomoko) produced using the Natural/Dry coffee processing method, and one 12oz bag of the Gukaraba, which is the same coffee but processed using the Washed processing method.

Coffee processing refers to the process used to remove the many fruit layers from the coffee seed, which is then is dried, exported, imported, and finally roasted. This set allows you to taste the impact processing has on the final result.

Inkomoko is Kinyarwanda for "Origin," Gukaraba is Kinyarwanda for "Washed"

Roast Level: [1] - Light


Process: Washed

Origin: Africa

Decaf Process:

We roast Monday – Thursday. In order to get you the freshest coffee possible – and to reduce waste and maximize efficiency – we create a daily customized roast plan. We ask for 2 – 3 *roasting* business days to schedule, roast, package, and ship your order.

Thanks for your understanding and supporting us towards our mission for quality and freshness, while supporting social and environmental stewardship.

Caffe Ibis guarantees 100% satisfaction. If you are unhappy with your purchase, we’ll make a full refund.

Return coffee beans within 14 days of the ship date. Since ground coffee has a significantly shorter shelf life, returns of ground coffee can be made only in the event of roaster error (i.e. wrong coffee, incorrect grind, etc.)

Return other merchandise within 20 days of the ship date.

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From seedling to espresso


At every stage of the coffee supply stream

Expertly roasted

We are always striving to learn more and do better. That's why we invest in training, continued education, and quality equipment.

Caffe Ibis roaster, Aaron, picted standing next to new Loring roasting machine.
Graphic of White-faced Ibis, Caffe Ibis sun logo, organic seal, fair trade seal, and bird friendly seal; Text: Environmentally sound and ethically sourced coffee.